Volunteers Miriam Rudder, left, and Sid Curl pack meat into coolers during the Boys & Girls Club Food For Families event Saturday in North Beach. The organization, which provides meat, bread and dairy, relies on grants and private donations to feed about 400 families in an average week. The event is usually held 10 a.m. to noon on the second Saturday of each month. For more information on how to volunteer or to receive a donation, contact Joy Hill at 301-379-4876 or jhill@bgcsm.net.
Divvy up the goods
Volunteer Dimitra Milne organizes bags of food for pick up during the Boys & Girls Club Food For Families event Saturday in North Beach. The organization, which provides meat, bread and dairy, relies on grants and private donations to feed about 400 families in an average week. The event is usually held 10 a.m. to noon on the second Saturday of each month. For more information on how to volunteer or to receive a donation, contact Joy Hill at 301-379-4876 or jhill@bgcsm.net.
Boys & Girls Club Food For Families CEO Joy Hill organizes the meat fridge during the Boys & Girls Club Food For Families event Saturday in North Beach. The organization, which provides meat, bread and dairy, relies on grants and private donations to feed about 400 families in an average week. The event is usually held 10 a.m. to noon on the second Saturday of each month. For more information on how to volunteer or to receive a donation, contact Hill at 301-379-4876 or jhill@bgcsm.net.
Volunteer Christine Michelsen helps pack coolers on Saturday during the Boys & Girls Club Food For Families event in North Beach. The organization, which provides meat, bread and dairy, relies on grants and private donations to feed about 400 families in an average week. The event is usually held 10 a.m. to noon on the second Saturday of each month. For more information on how to volunteer or to receive a donation, contact Joy Hill at 301-379-4876 or jhill@bgcsm.net.
